Newbies Drink Wine: A Beginner's Guide to Rosé

Newbies Drink Wine is back, and this time we’re diving into rosé wine! If you’re new here, Newbies Drink Wine is our series where team members with little to no wine experience taste and learn about various wines to expand our knowledge—because hey, we need to know our product to sell it right? 😉

What comes to mind when you hear "rosé wine"?  For many, it’s the epitome of elegance, charm, and summer soirées. Recently, even K-pop royalty like Blackpink’s Rosé has been spotted enjoying La Vieille Ferme’s rosé—playfully referred to as the “chicken wine”—in an interview on Capital FM's YouTube channel. Her relaxed yet sophisticated choice serves as a perfect gateway to understanding why rosé wines have captured hearts globally.

Infographic from Bold North Cellars.

What is Rosé Wine?

Rosé wines are a delightful middle ground between red and white wines, crafted to balance the boldness of reds with the freshness of whites. The hallmark pink hue is achieved through a winemaking process called maceration, where grape skins are briefly in contact with the juice—just long enough to infuse color without overpowering the flavor.

Rosé can be made from various grape varieties, such as Grenache, Syrah, Pinot Noir, and even Zinfandel. The color spectrum ranges from pale blush to vibrant coral, depending on the grape and winemaking style.

What Does Rosé Taste Like?

Rosé wines are light, refreshing, and versatile. Expect notes of red berries like strawberries, raspberries, and cherries, complemented by citrus or floral undertones. Some rosés lean dry and crisp, while others are fruity and off-dry, making them suitable for a range of palates.

La Vieille Ferme’s rosé, for instance, is renowned for its approachable flavor, boasting fresh fruit notes and a balanced finish—perfect for wine beginners and aficionados alike.

Food Pairing with Rosé Wine

One of rosé’s greatest strengths is its versatility in food pairing. Its light acidity and fruity character make it a great companion for:

• Grilled Chicken and Seafood: Perfectly matches lighter proteins with herbs or citrus-based marinades.
• Salads and Vegetables: Pairs well with fresh, crunchy greens and dishes with goat cheese or vinaigrettes.
• Asian Cuisine: Complements spicy or tangy dishes like Thai curries or sushi.
• Cheese Boards: Harmonizes beautifully with soft cheeses like Brie or feta.

Why Rosé is a Year-Round Favorite

While often associated with summer, rosé wines are perfect for all seasons. Its crisp, fruity profile makes it ideal for warm afternoons, while the subtle complexity ensures it shines alongside hearty meals in cooler months.

BLACKPINK Rosé and La Vieille Ferme Rosé

The recent sighting of BLACKPINK’s Rosé sipping on La Vieille Ferme’s rosé adds a touch of celebrity glamour to this humble yet sophisticated wine. Known for its signature chicken emblem on the label, this rosé encapsulates the simplicity and joy of winemaking in France’s Rhône Valley.

Whether you’re a Blink or a budding wine enthusiast, it’s worth raising a glass to both the artist and the artistry of rosé.

Start Your Rosé Journey

From casual picnics to elegant dinners, rosé is the perfect wine for every occasion. Ready to explore the world of rosé? Browse our selection of top rosé wines, including La Vieille Ferme, and discover your next favorite sip!