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Made from only the finest distillates, this exquisite brandy ages in selected oak casks, gradually developing its aromas and elegant palate. This bottle celebrates the legacy of Juan Torres Casals. In 1928, his generation became the family’s first to market Torres brandy. It is inspired in his decanter, a family heirloom that has been handed down for generations.

Fine, dark amber-coloured. A deep, warm aroma, with traces of dried fruit and nuts. It exhibits elegant hints of spices (vanilla, cinnamon, nutmeg). It is round, intensely velvety and lush on the palate, with a lingering aftertaste typical of its noble origin and aristocratic ageing.

Recent Awards:

Jaime I is deep, rich and dark amber in colour. It displays a concentrated complex bouquet, with marked overtones of coconut, dried fruits and spices, typical of lengthy ageing. Round and lush, it has the smoothness that characterises great brandies. Jaime I is complex, majestic, with a lingering finish that leaves a velvety imprint on the palate.

Recent Awards:

James Suckling: 97Pts; Decanter: 97Pts; Wine Enthusiast: 96Pts; Guia Penin: 94Pts; Wine Advocate: 93Pts; Wine Spectator: 92Pts

With its deep ruby color and rich, complex character, Torres Gran Coronas Cabernet Sauvignon offers aromas of ripe blackberries, cassis, and subtle hints of cedar and spice. On the palate, expect robust flavors of dark fruit, tobacco, and dark chocolate, supported by firm tannins and well-integrated oak.  

Falstaff Magazin: 92Pts

Floralis has an unmistakable aromatic perspective that is highly characteristic of its variety, with seductive floral perfumes (rose, geranium, lemon). On the mouth it is voluptuous, concentrated yet delicate with a soft sensuality.

Tom Cannavan: 90Pts

Crafted from a blend of old vines of Carinena, Garnacha and Syrah and aged for 14 months in French oak (25% new). Bright dark garnet colour with purple reflections. Pure nose, ripe plum, red fruit, garrigue, aniseed, mild oak and tar aromas. The palate is ample with a nice fresh bite underneath the unctuous fruit, balanced oak, plenty of pepper and garrigue with a soft extraction and delicate tannins leading to a long and digest finish.

Natalie McLean: 94Pts; Guia Penin: 93Pts; James Suckling: 92Pts; Andrea Larsson: 92Pts

Reserva Real was created after his majesty King Don Juan Carlos visited the winery in 1995, and was treated to one of the most exclusive and limited production wines in Spain. It’s difficult – almost impossible – not to fall head over heels in love with this rare, multi-award-winning wine. The blend is 85% Cabernet Sauvignon, 12% Merlot and 3% Cabernet Franc. Only about 2,000 bottles are made from the vineyard in Medlona, Alt Penedes each year. What is so special about the vineyard is the atypical slate soil, which pushes and enhances the ripeness and concentration of the fruit. The wine undergoes 30 days of skin contact and is aged for eighteen months in new French oak.

Intense mahogany red with hints of russet. Its aroma can be identified by its great aromatic intensity, with notes from its long ageing in new oak (liquorice, spices, vegetation), complemented with lactic notes and those of jam. On the palate this wine is characterised by a lush attack, good body and concentration that befit a wine that’s perfect for laying down. Its tannins are sweet and well-structured and it has a long, elegant finish.

The complex and harmonious combination of aromas of this elegant, noble wine elevate it to truly world-class status. Beautiful golden yellow in colour. Very intense, complex aroma with notes of fruit (citrus and peach compote) over a very fine background of vanilla. Oily and very big on the palate with superb acidity, pleasantly expressing the fruity notes of the aroma.

James Suckling: 94Pts, Wine Enthusiast: 94Pts; Guia Penin: 94Pts; Tim Atkin: 93Pts

This wine takes its name from the walls that protected the monastery at Poblet during the Mercenary Wars. he unmistakable identity of Grans Muralles is thanks to the stony, slate ground (Licorella) of the region, and the grape varieties used to make it. One century after the phyloxera plague the Torres family have begun to recuperate autoctonous grape varieties believed to be extinct, such as Garro and Samso, using modern viticultural techniques. Together with red Garnacha, Mazuelo and Monastrell they create the unique spirit of this wine, aged in new French oak (Tronçais thin grain) for 18 months.

Warm and compact full-fruit aromas are spicy, creamy and integrated, with nothing held in reserve. A huge palate stampedes with grapy blackberry, ripe plum and burn. There’s power and some fiery aggression to this Catalonian classic, with chocolaty oak settling in alongside flush berry power on a loud finish.

Decanter: 95Pts; Wine Spectator: 95Pts; Wine Enthusiast: 93Pts; James Suckling: 92Pts

Very dark, intense ruby colour. An aroma of preserves (cherry, blackberry) and spices on a highly characteristic mineral base. On the palate it has great volume with an admirable balance between the wine’s fruity density and its spicy notes acquired through ageing in new oak (cedar, toast). During its prolonged, complex finish there’s also a hint of chocolate and tobacco. 

Deep ruby in colour with purple reflections and a broad and bright ochre rim. On the nose, an inviting bouquet of fine wild berries, a hint of currants, floral nuances, some nougat, and lime. The palate is juicy and elegant, with fine fruit expression, a core of fresh acidity, ripe integrated tannins and notes of red cherries on a saline-mineral finish. Harmonious, one of the great Spanish classics.

Decanter Wine Awards: 97 points; James Suckling: 95Pts; Wine Spectator: 93Pts; Andreas Larsson: 93Pts; Guia Penin: 93Pts

Since 1954, Sangre de Toro is the ambassador of the Spanish way of life, a reflection of our land, our people and this way of living. Rich complex Mediterranean aromas with exuberant notes of spices and blackberries. Velvety tannins are noted on the palate with elegant flavours of licorice and small dark forest fruits. Perfect with stews, game, meat paellas and traditional mountain cuisine. 

Sangre de Toro Original is a wine to share with your loved ones. It delivers vibrant, warm and rich flavors. Wherever you are, whoever you’re with, the Original is the perfect wine for every occasion.  

Awards: 

• Mundus Vini 2025 - Gold medal

Miguel Torres Chile is a prestigious winery founded by the renowned Torres family from Spain. Situated in the heart of Chile's wine country, this esteemed estate combines centuries of winemaking tradition with the unique terroir of the Chilean landscape.

With a focus on sustainability and innovation, Miguel Torres Chile is dedicated to environmental stewardship and social responsibility. The winery's commitment to quality and integrity has earned it a reputation as one of Chile's premier wine producers, delighting wine enthusiasts around the world with its portfolio of outstanding wines.

Camus Borderies VSOP is a Single-Estate Cognac produced exclusively from Camus’ own magnificent vineyards in the very heart of the prestigious Borderies Appellation.