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A bouquet of fruity and citrus notes of citron are accompanied by fine floral accents. The nose possesses both the crisp qualities of green apples and the sweetness of ripe apricots. In the mouth, rich and persistent notes of ripe summer fruits lead the way for lingering and fresh citrusy finish.
A dry red wine with a characteristic vinous aroma and a delicately herbaceous flavor; its taste highlights well-structured, rounded fruit, but also considerable body and moderate tannins. It is excellent with roasts, grilled red meats and rich poultry dishes, such as duck or guinea fowl.
This wine is crafted from Merlot vines planted in our vineyards in 1997, along with a small percentage of Petit Verdot, a variety we have been cultivating since 2006. The name "3055" is a nod to Jean Leon’s New York cab license number, revealing the man behind the legend: an idealist who rose from humble beginnings to achieve his dream of opening the most famous restaurant in Hollywood and creating his own namesake wine.
This wine is aromatic, elegant, seductive, velvety, and contemporary, made from Merlot and Petit Verdot grown in organic vineyards. It boasts a very intense nose and a medium-bodied, balanced palate with pronounced notes of red fruit and spices. Enjoy its long, lingering finish..
Guia Penin: 90Pts; Crafted from certified organic grapes
From the makers to the tasters... DB Winemaker Selection invites you to enjoy some of our favourite and most trusted drops. Quality wines with exceptional balance and structure.
Reviews:
Ray Jordan's Top 100 Reds: "This is quite a remarkable wine in this price category. It's got true varietal expression of blackcurrant and plummy fruit, with a nice long palate. It's so well balanced, the tannins, the oak; they all sit comfortable together, and it just produces a terrific wine. 93/100."
Ray Jordan July 2025
The wine has fresh, vibrant, lifted and pure aromas and flavors, with attractive cassis, pepper and licorice on the nose with a hint of nutty spice. The flavors explode with blackcurrant, plums and cinnamon layering over silky tannin and superb length. Bright, lifted and aromatic, with raspberry and chocolate mint characters. Full flavored and elegant, with dark fruit flavors of plum and blackberry, complemented by dark chocolate, licorice and white pepper spice.
Their Reserve Chardonnay is a fruit-driven and zesty offering that has a medium lemony hue. Attractive aromas of fresh apples, citrus, vanilla and butter circle the nose while the dry, medium – bodied palate overflows with flavours of melon, oak spice and pear balanced by subtle oak notes. The wine ends in a crisp medium finish. Pair it with chicken and creamy fish dishes.
It is an attractive amber in appearance, with plenty of orangey highlights: its very color and viscosity seem to give an indication of its richness. On the nose, a whole series of positive and powerful sensations invite us to taste it: alcohol, oak, honey and a fresh, acidulous vein, hint at its austere strength. On the palate, we find the same precise and assertive sensations we observed on the nose.
Crafted from organically-grown grapes
‘Buio Buio’ is is deep ruby red in color withcherry highlights. There are complex aromas of red berry fruit and blossoms, balsamic notes, and hints of spices and new oak on the nose. It is rich, full-bodied and well-balanced on the palate with elegant tannins and a long, lingering finish. Pairs well with first courses of game, red meat stews, and aged cheeses.
Wine Enthusiast: 91Pts; Decanter: 90Pts
Bright garnet colour with ruby reflections. The nose is very complex. It releases notes of cherry and black pepper. We feel these southern notes of garrigue and black olive as well as a discreet touch of vanilla. It is an expressive wine dominated by ripe fruit and spices (roasted mocha, blueberry and wild blackberry). Good aging potential with a more promising development.
The quintessence of the great terroirs of Provence. Le Lion et Dragon rouge will go perfectly with game such as hare stew à la royale or veal cheek casserole with asparagus.
Wine Enthusiast: 93Pts
Certified Organic & Biodynamic
This Pinot Grigio had a prolonged contact with the skins during fermentation, bringing that nice, shiny pink color. An elegant wine with a lovely floral aroma, masses of fresh fruit flavour on the palate and a rush of citrus acidity.
On the palate it is light, vibrant and fresh yet full-flavored, with an engaging finish thanks to the underlying tangy vein. It is characterized by delicate hints of citrus fruits and wild berries. Even if it makes an excellent aperitif, it expresses itself to the full when accompanying fish dishes with pinkish hints, such as those based on salmon or shrimp. It is also worth trying with recipes that include delicately spicy ingredients.
The long maceration times on skins and the porous nature of the clay amphora produces quite ethereal style Cabernet. Lighter initially but very stable colour and fine tannin and with a bright aging future. Bright, medium-bodied red, haunting, ethereal, scented autumnal aromas. Mouth-filling flavours, quite supple, fine tannin, gentle, earthen and complex.
James Halliday: 96Pts; The Real Review: 96Pts; Robert Parker: 95Pts; The Wine Front: 95Pts
Certified Vegan
Falstaff: 92Pts
From the makers to the tasters... De Bortoli Winemaker Selection invites you to enjoy some of our favourite and most trusted drops. Quality wines with exceptional balance and structure.
Consistently one of the gems of the Southern Rhone, ‘Les Hauts de Julien’ has a slightly Northern Rhone-like style. Beautiful deep ruby-red colour with purple undertones. The nose reveals a seductive aromatic bouquet with notes of black fruit and graphite. Powerful and silky on the palate, this wine offers round, soft tannins with very concentrated aromas of very ripe fruit, liquorice and amaretto, mixed with floral and marshmallow notes. The mouth has a long finsih with aromatic persistence.
Jeb Dunnuck: 93-95Pts
Crafted from organically-grown grapes
The unmistakable expression of Pinot Noir in Pomino, this wine embodies the uniqueness of the land, especially suited for varieties that convey its style and elegance. Pomino Pinot Nero features a delicate, floral, fruity bouquet accompanied by well-balanced, spicy notes. It impact with its elegant, bright ruby red colour and reflections of subtle garnet. Its bouquet is an explosion of red currants and berries together with sweet, spicy notes reminiscent of cinnamon, ginger and juniper. With time, balsamic notes emerge, finishing off with aromas of leather, coffee beans and cocoa powder. On the palette, fruity and liquorice flavours are present, accompanied by velvety tannin scents. The freshness is perfectly balanced by the alcoholic notes, while the finish is long and persistent.
Crafted from substainably-grown grapes, certified by Agriqualita
Displays a vibrant purple hue with aromas of fresh crushed berries and a delicate violet lift. On the palate, it is medium-bodied and balanced by refreshing natural acidity, offering a juicy, fruit-forward core supported by supple, integrated tannins. The finish is smooth and clean, emphasizing purity and varietal character.
Sourced exclusively from the village of Sancerre, this is fresh, clean and screaming with racy acidity. On the palate it is fresh and tightly wound; acidity is tempered by very subtle residual sugar; very clean; alive, racy, youthful. A dry and extremely elegant wine. Full of fruity vibrance, this is a beautifully-crafted Sauvignon Blanc with power, elegance and finesse in perfect balance.
Crafted from organically-grown grapes
Bargylus White, a unconventional blend of Chardonnay and Sauvignon Blanc, elegantly combines strength & refinement it has a strong color, the range of aroma is perceivable through the fresh fruit & minerality that translates the very shingly soil. The balance between sweetness, that comes with sunniness and the grapes, full maturity, and salinity that comes with limestone, allows Bargylus to convey a strong soil identity and an inimitable taste. Fading yellow with light green reflections. The noses expresses exotic fruit aromas of papaya and lemon with a touch of saltiness as well. On the pallet the wine is very elegant, round, keeping a lot of freshness due to a good acidity – bringing great ageing potential.
Crafted from organically-grown grapes
Sena 2020 is a blend of 53% Cabernet Sauvignon, 25% Malbec, 15% Carmenere and 7% Petit Verdot, aged for 22 months in 90% French oak barrels (78% new) and 10% Foudres. With a deep and beautiful garnet-red colour with violet hues, it presents complexity on the nose with multiple layers of fresh red-fruit aromas such as cherries and raspberries accompanied by violets and pleasing touches of dill and rosemary, all framed by light notes of sweet spices. The palate shows young fruits, more sweet spices, and smooth balsamic tones. It is fresh and juicy with elegant ne-grained tannins that create to a silky and pleasing sensation. The 2020 vintage of Seña shows elegance and balance with an ample and profound finish.
Falstaff: 97Pts; Descorchados: 97Pts; Robert Parker: 97Pts; Tim Atkin: 96Pts; Wine Enthusiast: 95Pts
Crafted from organically-grown grapes
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