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Charring is an age-old method for invigorating barrels to intensify the taste. Jameson Black Barrel is our tribute to their coopers, who painstakingly give their bourbon barrels an additional charring (aka Black Barrels) to reveal their untold richness and complexity. Because every barrel contains secrets; the trick is coaxing them out.

The result is an increased body and level of richness when compared to the core expression Rich and fruity with notes of tropical fruits, coconut, nectarines in yoghurt, guava and a thick core of sweet cereals. Thick and full on the palate, with an intense, unctuous creaminess, alongside dates, walnuts and peels. Good peach and coconut notes, and a little cinnamon. Long finish, very fruity with notes of cinnamon and nutmeg and hints of potpourri.

Charring is an age-old method for invigorating barrels to intensify the taste. Jameson Black Barrel is our tribute to their coopers, who painstakingly give their bourbon barrels an additional charring (aka Black Barrels) to reveal their untold richness and complexity. Because every barrel contains secrets; the trick is coaxing them out. The result is an increased body and level of richness when compared to the core expression.

Rich and fruity with notes of tropical fruits, coconut, nectarines in yoghurt, guava and a thick core of sweet cereals. Thick and full on the palate, with an intense, unctuous creaminess, alongside dates, walnuts and peels. Good peach and coconut notes, and a little cinnamon. Long finish, very fruity with notes of cinnamon and nutmeg and hints of potpourri.

Jameson Original is a blend of pot still and fine grain whiskeys that is as versatile as it is smooth. Triple-distilled and aged for a minimum of 4 years, this is the timeless whiskey that turned our green bottle into an icon. To the nose, Jameson has a light floral fragrance, peppered with spicy wood and sweet notes. Perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness.

Irish Whiskey, craft beer barrels. Like all the best conversations, the one between Jameson’s Head of Whiskey Science and the Head Brewer of a local craft beer brewery, started at the bar. A swapping of whiskey and beer barrels soon after, resulted in Jameson Caskmates Stout Edition – triple-distilled, blended Irish Whiskey that has been patiently finished in Irish craft beer-seasoned barrels.

An initial aroma of freshly cut hay is complemented by a crisp orchard fruit character – green apples and pears, with a twist of lime zest. Mild pot still spices appear, deepening from green tea to hazelnut and milk chocolate. The initial sweet mouth coating typical of the Irish pot still inclusion is quickly complemented by the subtle touch of hops and cocoa beans from the beer cask finish. Long and sweet with milk chocolate and butterscotch.