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Made from a blend of Melon’s including the Yubari and Musk melons combined with Neutral spirits to enhance the natural flavours, melon distillate and Louis Royer Brandy to add depth and richness. Midori is that unexpected ingredient that delivers a truly great cocktail.
The latest addition to the Chivas stable, the XV is aged for a minimum of 15 years and selectively finished in Grande Champagne Cognac casks, this unique whisky is luxuriously fruity and deliciously sweet. The subtle influence of the cognac makes it the ultimate way to elevate your night out. Rich and sweet with concentrated notes of stewed red apple, homemade orange marmalade, honey, cinnamon and moist juicy sultanas. Incredibly smooth and fruity with flavours of poached pears intermingled with butterscotch and caramel toffees all rolled up in a wonderful velvety texture.
The 15 Year Old gets its distinctive rich and exotic character from a process of selective maturation in which a proportion of the spirit is matured in French oak casks. In fact, we at The Glenlivet were one of the first to use French oak for making whisky, a technique that has since been imitated the world over. The Limousin oak we use is cut in France’s Dordogne region, where its often used to mature cognacs. Its low density allows whisky to sink deep into the wood, and we carefully control how long the whisky matures in the casks so as not to overpower the desired result: a unique, pleasing spiciness.
With Kishu’s soft and friendly taste of water, this sake is soft & tender, with a sense of transparency. It uses Gohyakumangoku & Yamadanishi rice for this sake. the elegant scent coupled with the soft & gentle mouth feel makes this a gloriously elegant sake.
The original liqueur created in 1880 by Louis-Alexandre Marnier Lapostolle. A delicate blend of fine cognacs and distilled essence of tropical oranges with Marnier-Lapostolle’s secret touch. Slow ageing in French oak casks gives it incomparable roundness and subtlety. Bitter orange flavours are enhanced by the cognac with nuances of orange marmalade and hazelnuts. The finish is long and harmonious.
Tasting Notes:
🍑 Aroma: Melon, white peach, floral rice
🍏 Palate: Light-bodied, smooth acidity, hint of green apple
🌾 Finish: Clean, refreshing, subtly dry
Why You’ll Love It:
✔️ Crafted by award-winning Heiwa Shuzou
✔️ Junmai Ginjyo grade with elegant polish and depth
✔️ Great with sushi, tempura, grilled seafood, or even light cheeses
✔️ A perfect sake for both beginners and aficionados
Torres 15 is a tribute to Miquel Torres Carb who, as a young man, rebuilt the winery after it had been destroyed in a 1939 bombing during the Spanish Civil War. He invested a lot of time and effort into creating old soleras and setting up large stocks of brandy.
This wine is aged for 12 months in French and American oak barrels and 12 months in the bottle; it offers dark ruby in the glass, blackberry, cocoa powder and crumbled sage aromas. It is smooth in the mouth, with silky tannins and black cherry, blackberry, citrus zest, milk chocolate and violet flavors that dissolve into an enduring finish.
Wine Enthusiast: 94Pts; Hudin.com: 93Pts; Guia Penin: 90Pts
Borderies XO is powerful, rich and creamy with a particularly velvety texture. It reveals intense sweet pastry aromas alongside notes of cinnamon, dried fruit, old port and violet. A hint of almond emerges in the long-lasting finish.
With its rich and complex profile, Casals Vermouth is perfect for sipping on its own, over ice, or as a key ingredient in classic cocktails such as the Martini or Negroni. Indulge in the Mediterranean spirit with Casals Vermouth and experience the taste of tradition and quality in every sip.
Remy Martin ‘Club’ reveals intense and complex aromas thanks to a selection of very old Fine Champagne eaux-de-vie aged for up to 20 years. Notes of grilled almonds are evoked by the toasted Limousin oak barrels, giving forth to warm spicy notes of cinnamon-the result of long ageing. Dry fruits intermingle with oaky notes, creating a well-balanced expression of complexity and depth. Dense texture resulting in a long and intense finish, perfect for pairing with flavorsome foods and fine tea.
Exploring a new dimension of Martell Ageing Savoir-Faire, this is the latest incantation of the famous Martell VSOP. They exclusively age our eaux de vie in fine grained oak barrels, in order to enhance subtly the delicate fruity aromas of our spirits, crafted from Martell specific distillation method. When a barrel is called ‘Red’, a reference to the reddish color of aged wood, it has aged before other eaux-de-vie during at least 2 years up to 8 years, reaching the perfect stage of maturation for both the wood and the spirit.
For Martell VSOP aged in Red Barrels, our cellar master selected only these very rare red fine grained oak barrels to age this cognac, highlighting Martell specific ageing style.
At first, the bouquet is round and fresh, run through by intense fruity notes. The aromas of fresh yellow stone fruits, like cherry plum and baby Reine-Claude, are gently coated by subtle mellowed woody notes. Once in motion, the power of its aromas grows and gains depth, with fleshier fruits such as apricot or vine peach chiming in. In the mouth, it has a full, broad attack and unveils the same intense fruity tones, small plums and honeymoon peaches and apricots. The fruity flavours are marvelously enhanced by delicate notes of sweet spices from the wood of the russet barrels, the very same barrels that create that perfect balance between the expressiveness of the eaux-de-vie and refinement of the spiced notes.
Created from a meticulous blend of eaux-de-vie from the finest crus, Martell Noblige embodies harmony and precision. Its smooth structure and refined finish speak of Martell’s mastery — a balance achieved only through centuries of savoir-faire.
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Wuliangye liquor has been ranking top liquor of China for over ten years. As a typical representative of fragrant Da Qu Liquor, Wuliangye is the aggregate of the quintessence of the heaven, the earth and the human. Brewed with 5 choice grains including broomcorn, glutinous rice, rice, wheat and corn, by adopting traditional techniques, Wuliangye liquor is uniquely characterized by lasting aroma, mellow and luscious taste, harmonious and just-right flavor, which enables it to be super eminent among the liquor products of today.
With strong notes of pineapple, licorice, and meadow grass on the palate, the brand new Wu Liang Ye Crystal is the ultimate choice for both gift and self-consumption. Elegant, attractive and harmonious, floral notes with lightly toasted nuts.
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