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Carefully matured in the finest American and European oak casks, this iconic single malt embodies the pioneering spirit of the Glenfiddich distillery. Each bottle reflects generations of skill and dedication, creating a whisky that balances freshness, complexity, and lasting depth. A true introduction to excellence.

Pre-Order Terms & Conditions

• Pre-orders are available for deliveries scheduled between December 2025 and February 2026.
• Deliveries are made on weekdays only, and specific time slots cannot be guaranteed.
• Pre-order pricing (5% off) is valid throughout November 2025 only.
  

Monkey Shoulder is a mix of three different Single Malts – Glenfiddich, Balvenie and Kininvie – and is great with mixers or just on its own. Smooth, sweet and very easy to drink. Super smooth, with zesty Orange meets mellow vanilla, honey and spiced oak; On the palate, it offers mellow vanilla with spicy hints.

Situated in the picturesque Speyside region of Scotland, Glenfarclas distillery has been renowned for its exceptional whiskies for generations, and the ’15 Years Old’ expression is a shining jewel in their collection. With fifteen years of maturation in the finest sherry casks, this whisky showcases a depth and complexity that captivates the senses. From the first sip, you are greeted with a symphony of rich flavors and a velvety texture that caresses the palate, revealing the remarkable artistry that has gone into its creation.

The ’15 Years Old’ Single Malt entices with its enticing aromas of dried fruits, warm spices, and a delicate wisp of peat smoke. On the palate, you’ll discover layers of luscious toffee, dark chocolate, and a subtle nuttiness, beautifully complemented by the smooth, lingering sweetness of the sherry casks. Glenfarclas distillery’s commitment to tradition and quality shines through in every aspect of the ’15 Years Old’ expression. From the carefully selected barley to the traditional copper pot stills, each step in the distillation process is executed with meticulous attention to detail, resulting in a whisky that is truly exceptional.

For whisky enthusiasts and novices alike, Glenfarclas ’15 Years Old’ Single Malt Scotch Whisky offers a sensory journey into the heart of Speyside’s whisky heritage. It embodies the essence of time-honored craftsmanship, inviting you to savor the depth, richness, and sophistication that can only be found in a whisky of this caliber.

The Glenrothes has been producing Speyside Single Malts since 1879. The Glenrothes’s distillery is in Rothes in the heart of Speyside which is acknowledged by connoisseurs as the source of Scotland’s finest single malts; indeed, it has the highest density of distilleries of any region. This is due to the unusually clement climate experienced in this area and the ample supply of soft water provided by the river Spey.

This “vin de pays” results from vines planted on the most beautifully managed soils close to the area of the Loire castle, Touraine. Aged in stainless steel, it display a beautiful freshness in mouth, a frank attack, delicate green and lemon flavours, citrus fruits, green apple and kiwi aromas. The minerality gives a long finish to the wine, a smoothness and elegance.

Very pleasant with or without food,in particular with seafood, asparagus, roasted fish and goat’s milk cheese. To be served at 10-11a°C.

Crafted from organically-grown grapes

Sourced exclusively from the village of Sancerre, this is fresh, clean and screaming with racy acidity. On the palate it is fresh and tightly wound; acidity is tempered by very subtle residual sugar; very clean; alive, racy, youthful. A dry and extremely elegant wine. Full of fruity vibrance, this is a beautifully-crafted Sauvignon Blanc with power, elegance and finesse in perfect balance.

Crafted from organically-grown grapes

The 18 year old single malt scotch whisky is matured in a high proportion of American oak casks with a small portion of European oak casks to balance the liquid. The result is an easy to enjoy single malt with dried fruit aromas, a rich complex palate and a soft nutty finish. Complex and well balanced. Smooth and unctuous at first, yet hinting at an intriguing dryness to come on the palate. Aromas of walnuts and polished antique oak lead into a whole bowl of dried fruits (apricots, blackcurrants, apples), followed by ginger biscuits. Later, a smoothly honeyed sweetness is cut by the cleansing freshness of crisp, newly peeled pears. Full, long, and finely detailed, with clear cedar notes against a smooth backdrop of fine, silky chocolate. Becomes leaner, with a memory of gingery malt; that dryness is now offset by a lingering sweetness in a polished conclusion.

The 15 year old single malt scotch whisky is matured in a high proportion of American oak casks with a small portion of European oak casks to balance the liquid. A cautious start with soft hints of melon and summer citrus fruit, opening up to reveal firm waxy notes and rich floral aromas; a whole garden of geraniums and roses. Later, warming spices develop into appetizing cinnamon and ginger-spiced biscuits. At first, layers of ripe melon fruit and zesty orange-oil freshness fuse with sultanas and spiced biscuits; then it all becomes much richer with crystallized ginger and ginger biscuits coated in an exquisite chocolate creaminess with hints of vanilla. Medium length finish, and beautifully rounded. Rich choux pastry with cooling thick cream; late toasted notes and dry cocoa powder sprinkled on a bitter chocolate tart. Finally, all that richness builds to a gloriously warming conclusion.

A complex and well-rounded expression, matured only in sherry seasoned oak casks, a high proportion first fill. Bottled at natural colour with a sweet vanilla, pear and fresh ginger character. Aroma: Orange oil, vanilla pods, pear and almonds. Taste: Sweet, ginger, rose water, pears and vanilla. Finish: Sweet, spicy and slightly peppery.

The Glenrothes has been making whisky quietly, and without compromise, since 1879. Our rich and rounded single malt is immaculate and unchanging, handcrafted by a community of whisky makers. The Spirit of Rothes is what drives us on each day, inspiring us to keep creating our award-winning whisky. It’s an attitude, a way of life, inspired by the people who call Rothes home. Join the Spirit of Rothes today, and become part of the best kept secret in Speyside.

The wine has plenty of zip with lemon/lime skins, straw and floral hints in the nose. Vibrant yellow colour with restrained aromas of citrus, apple and flint. It is precise and layered with clean, driving acidity, elegance and finesse.  Great with smoked salmon, shellfish, grilled fish, vegetable dishes or goats' cheese.

Hendrick’s Lunar is a Limited release, delightfully smooth and alluring gin that is rich with night blooming floral essence, offering a delicate balance of warm baked spices, and finished with a crisp burst of citrus. Lunar is best enjoyed during casual nights at home and is a curious companion for sundowners and starry nights with friends.

Beautiful expression of Sauvignon Blanc with floral and quince notes. Dry and refined, with a sleek, mineral-bolstered structure. Expect the flavors to echo the bouquet—floral blossom, orchard fruits, and saline clarity—all nestled in sustained freshness. Perfect as an aperitif or paired with shellfish, grilled fish, and light seafood dishes.

Bols Genever won Double Gold and Best of Show during the Wine and Spirits Wholesalers of America convention 2018 and got rewarded with the Best Dutch Genever Award during the World Best Gin competition 2018.

In this 2023 vintage, Pascal Jolivet's Terres Blanches cuvée is a plot-based cuvée produced on 100% clay-limestone soils, a great Pouilly Fumé, Loire white wine, 100% Sauvignon.
The colour is a luminous light yellow
The nose is mineral with hints of gunflint characteristic of Pouilly Fumé 
The palate is full-bodied, complex, mineral with hints of citrus and white fruit.

To be enjoyed now, this very great wine should be served chilled, at around 10°C. It will go perfectly with a seafood platter, turbot served whole or roasted white meat. 

Pascal Jolivet is a renowned winemaker and wine producer from the Loire Valley in France. Since founding his winery in 1987, he has built a reputation for producing high-quality wines that reflect the region's unique terroir. His wines are characterised by their elegance, purity and freshness, and are often considered to be among the best in the region. Pascal Jolivet uses modern, environmentally-friendly winemaking techniques to create wines that reflect both the winemaking tradition of the Loire and innovation. His commitment to quality is reflected in the recognition of his wines by critics and wine lovers around the world.

This pinot has a brilliant ruby color with elegant flavors of red fruits, cherries and blackcurrants. Spicy notes lead to a finish that shows elegance and balance, while the fruit and subtle oak show the nobility of Pinot Noir.

Crafted from organically-grown grapes

This whisky has been called a lot of things in its time: smooth, fruity, complex, sophisticated, entertaining, classic. The Original Malt Whisky Almanac says: ‘A first-class malt. One of the most popular malts in the world – deservedly so.’ Representing The Glenlivet’s signature style, this classic malt is first matured in traditional oak, before spending time in American oak casks which impart notes of vanilla and gives the whisky it’s distinctive smoothness. The mineral-rich water that comes from Josie’s Well helps form the flavours during mashing and fermentation, whilst the specific height and width of the copper stills add a delicate yet complex character. Keep a bottle on hand for every occasion.

This exclusive Glenfiddich expression has been matured for 23 years in American and European oak casks and elegantly finished in rare premium French Red Wine casks. The finest flavours from Scotland and France have been fused together through the art of experimentation, to redefine moments of celebration and create a new and extraordinary drinking experience.